Originally established in Sheffield in 1979 by a Greek couple (Ribika and her husband Michael) and now the owner Rachid El Afif worked at the Mediterranean as chef for a number of years.
he gained valuable experience from working in some of the world’s finest fine dining restaurants. his mission is offering exceptional food and maintaining high standards of service.
The Mediterranean restaurant was the first restaurant in Sheffield to serve tapas .It’s a destination that transports its customers to the equator with its exquisite authentic Spanish and Mediterranean tapas, fresh fish and succulent seafood.
Conveniently situated Sharrow Vale an area that is very vibrant and diverse with a great sense of community. The Mediterranean offers a relaxed and casual experience – perfectly combining the traditional with the contemporary.
The food is simply sumptuous, Try our specials blackboard – with an emphasis on fresh fish and locally sourced produce. For the ultimate treat, try our exquisite home made deserts.
Rachid look forward to welcoming new and, all of their many loyal customers.